Carbon sequestration is the process of capturing and storing atmospheric carbon dioxide (CO₂) to reduce its concentration in the atmosphere and mitigate climate change.
It helps offset greenhouse gas emissions, slows global warming, and supports efforts to achieve carbon neutrality.
Blue carbon refers to the carbon captured by marine and coastal ecosystems like mangroves, seagrasses, and salt marshes.
Trees absorb CO₂ through photosynthesis and store it in their trunks, roots, and surrounding soil. Forests act as critical carbon sinks.
Ocean naturally absorb CO₂, where it can be used by phytoplankton, dissolved into the water, or stored in deep-sea sediments over long periods. We are supporting Dr Caitlin Blain’s Blue Carbon research into quantifying how much carbon is sequestered by kelp forests and what happens to it long-term. Learn more about her work here.